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Zesty and expressive, this Happy Canyon Sauvignon Blanc bursts with fresh lime, lemon curd, and a touch of cracked green pepper, all balanced by soft, juicy peach. Crisp and easy-drinking, it’s a bright sip that brings a little sunshine.
Camp 4 sits on the eastern edge of Santa Ynez Valley within the bounds of Santa Barbara County. This site was originally owned by Fess Parker and is now owned by the Chumash tribe. The name itself “camp 4” was a stop or a camp en route from San Francisco to Yuma Arizona while the stage coaches were running back and forth.
