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Dark blackberry and black plum layered with notes of garrigue herbs, licorice, and a touch of earthy spice. Firm tannins and a long, savory finish reflect Bandol’s reputation for structure and longevity.
From Provence’s most prestigious red wine appellation, this blend—dominated by powerful, age-worthy Mourvèdre—is sourced from sun-soaked vineyards overlooking the Mediterranean.
